Private Reserve

RED


Amarone Style, Veneto, Italy
Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14.0%

Bordeaux Style, Languedoc, France
Plum, black currant and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 13.5%

Cabernet Sauvignon, Lodi Ranch 11, California
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14.0%

Merlot, Stag’s Leap District, California
Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14.0%

Nebbiolo, Piedmont, Italy
Earthy and floral notes add depth to the cherry and red fruit character of this intense red. Firm tannins with solid structure and a big personality. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14.0%

Pinot Noir, Marlborough, New Zealand
Black cherry and raspberry with herbs, dark spice and earthy notes. Silky texture and balanced acidity make this very food-friendly. SWEETNESS: DRY OAK: MEDIUM BODY: MEDIUM ALCOHOL: 13.5%

Super Tuscan Style, Tuscany, Italy
Loaded with ripe red cherry, blackberry and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins. SWEETNESS: DRY OAK: HEAVY BODY: FULL ALCOHOL: 14.0%

Zinfandel, Lodi Old Vines, California
Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish. SWEETNESS: DRY OAK: MEDIUM BODY: FULL ALCOHOL: 14.0%

WHITES


Chardonnay, Sonoma Dry Creek Valley, California
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones. SWEETNESS: DRY OAK: LIGHT BODY: MEDIUM-FULL ALCOHOL: 13.5%

Pinot Gris, Yakima Valley, Washington
Bright and fresh palate of green apple, melon and lemon zest. Fruit-forward with crisp acidity. SWEETNESS: DRY OAK: NONE BODY: MEDIUM ALCOHOL: 13.0%

Sauvignon Blanc, Marlborough, New Zealand
Inviting passion fruit, cut grass and grapefruit aromas carry through to the palate of this crisp wine with juicy fruit intensity and bright acidity. SWEETNESS: DRY OAK: NONE BODY: MEDIUM ALCOHOL: 13.0%
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