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Montepulciano, Italy

  • Cherry, boysenberry, and ripe dark plum meet earthy spice and vibrant acidity. Medium-full bodied with soft tannins, well-integrated oak, and a smooth finish. This rustic Italian red shows both freshness and depth, with a slightly savoury and dry character.

    13% | Dry | Med-Full Body | Medium Oak

    Ready in 6 Weeks.

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